Crossiants & Breakfast Items

ApricotCroissant

Traditional pastry filled with apricot cream

Cream Croissant

Traditional pastry filled with custard cream

Choolate Croissant

Traditional pastry filled with chocolate cream

Plain Croissant

Traditional pastry

Pistacchio Croissant

Traditional pastry filled with pistachio/almond cream

Sfogliatella

Traditional Neapolitan artisan dessert consisting of handmade flaky crisp pastry filled with sweetened ricotta and candied orange pieces

Maxi Donuts

Krapfen Empty

a traditional German pastry similar to a doughnut with no central hole, made from sweet yeast dough fried in oil,icing, powdered on top