Crossiants & Breakfast Items
ApricotCroissant
Traditional pastry filled with apricot cream
Cream Croissant
Traditional pastry filled with custard cream
Choolate Croissant
Traditional pastry filled with chocolate cream
Plain Croissant
Traditional pastry
Pistacchio Croissant
Traditional pastry filled with pistachio/almond cream
Sfogliatella
Traditional Neapolitan artisan dessert consisting of handmade flaky crisp pastry filled with sweetened ricotta and candied orange pieces
Maxi Donuts
Krapfen Empty
a traditional German pastry similar to a doughnut with no central hole, made from sweet yeast dough fried in oil,icing, powdered on top