Protagonists of excellence in the Italian gastronomic tradition, the Tagliatelle are a classic and versatile shape, exalted by the excellent qualities of Zini egg pasta. The nest pasta, IQF, is ready in just 2 minutes in boiling water, steamed, in the microwave or in a pan, together with the condiment.
From Tuscany, Pappardelle are ideal for sauces based on meat or selvaggina. Ready in one minute in boiling water, or in the microwave or in a pan, together with the condiment.
Long egg-nest pasta characterized by its thickness and square half-section, that allows you to best appreciate its genuine taste, the consistency that’s always al dente and the porosity of real old-fashioned homemade egg pasta.
Tagliolini Squid Ink
The tagliolini with squid ink are perfect protagonists of glamorous and sophisticated plates based on fish and shellfish, they give a unique flavor to any recipe.
SCIALATIELLI AMALFI TRADITION SEMOLINA
SCIALATIELLI AMALFI TRADITION LEMON
Pre-cooked Yellow Pasta Sheet
Practical pre-cooked egg pasta sheet, in the 475mm x 280mm format, ideal for culinary preparations like lasagne or cannelloni.